Part 2 of 2 in our “Cider with Hops” series.
Shacksbury knows cider. Modern Times knows hops - put these two together and you’ve got the full steak and lobster combination. Shacksbury brought wild apples from their “Lost Apple Project” in exchange for Modern Times’ favorite New Zealand hops (Motueka and Nelson). This is the third team this dream team has put their fermented minds hoppy together. It’s a great cider for beer drinkers and a great cider for cider drinkers. For optimal results, drink cold, drink fresh and drink straight from the can.
Brewery: Shacksbury Vergennes, VT + Modern Times San Diego, CA
Style: Double Dry Hopped Cider 6.5%
Flavor Profile: Beautiful Aroma, Pineapple Juice, Light Funk, Fresh Apples
Palate: Light Bodied, Juicy, Low Effervescence
Activity Pairing: Have a picnic. Cheese, Meat, Blanket (Dog Optional)